Events

Sharing and exchanging ideas is essential to building a stronger food and beverage community. We are always delighted to participate in constructive discussions.

Time Out Shanghai Food Awards 2017

Time Out is a global media platform with coverage across 315 cities and in 58 countries

Time Out Shanghai held their first award ceremony specifically dedicated to the burgeoning food & beverage industry of Shanghai

Priscilla was honored to be one of the 6 voting panelists and an award presenter

Ele.me Blue Planet Restaurant Launching Ceremony

Ele.me is China’s biggest online food delivery service platform

Brut Eatery was ranked as the most environmentally friendly merchant on the platform, striving to use compostable and recyclable disposable utensils
Priscilla was invited to speak and discuss with a panel of experts from various industries on environmentally friendly delivery packaging

上海小资生活 2019 Awards Ceremony

上海小资生活 is a leading MCN on lifestyle in Shanghai, covering Weibo, Wechat, Tiktok and more

Priscilla was invited to speak and discuss in a panel of industry innovators on “How to Build a Successful Catering Brand”

Article Contribution

publications

We write about food trends, cultures, recipes, and restaurants for publications, such as Food & Wine China, City Weekend Shanghai, Urban Family, and South China Morning Post.